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U.S. Department of Health and Human Services

Human Food Made with Cultured Animal Cells Inventory
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Updated March 2025

The inventory of completed pre-market consultations for human food made with cultured cells provides the following information about any human food product that has completed a pre-market consultation with the FDA:

  • Description of the food and species of origin
  • File number that the FDA has assigned to the pre-market consultation
  • Sponsor’s final submission in the consultation explaining their basis for concluding that the cultured cell material is safe for use as human food
  • Letter that the FDA sent in response to the sponsor at the completion of the pre-market consultation
  • Scientific memo that documents the FDA’s evaluation of the sponsor’s final submission

See more information on Food Made with Cultured Animal Cells.

 

Display Hint: Select the "CCC No." below to view the record details, including the sponsor safety narrative, FDA response, and FDA scientific memo.

 

Search within these results
Records Found: 3 Page 1 of 1
CCC No,
(sorted Z-A) 		Food Species of origin Sponsor Date of FDA response
008 Cultured pork fat cells Sus scrofa domesticus Mission Barns Mar 7, 2025
002 Cultured chicken cell material Gallus gallus UPSIDE Foods Nov 16, 2022
001 Cultured chicken cell material Gallus gallus GOOD Meat, Inc. Mar 20, 2023

 

Notes:


  • CCC No.: Cell Culture Consultation (CCC) file number that the FDA has assigned to the pre-market consultation
  • Food: Description of the food resulting from the process defined in the final submission
CCC No,
(sorted Z-A) 		Food Species of origin Sponsor Date of FDA response
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