The Seafood List
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Dicentrarchus labrax
| Acceptable Market Name(s): | Sea Bass |
|---|---|
| Common Name(s): | European Sea Bass | Branzino |
| Type: | V |
| ITIS TSN: | 170317 |
| Hazard Information: | HAZ |
| DNA Sequence(s): | Dicentrarchus labrax |
| Vernacular Name(s) (See note below.*): | Capemouth | Common Bass | European Bass | King of the Mullets | Sea Dace | Sea Perch | White Bass | White Mullet | White Salmon |
| Image: |
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| Flickr: | View Dicentrarchus labrax, FDA 208 on Flickr |
*Note: The Vernacular Name(s) (if any listed above) are for CROSS REFERENCE ONLY, and generally not acceptable for product labeling in interstate commerce. Their use may result in seafood misbranding.
Seafood | HACCP | Main Page | FDA - This page provides access to content about seafood, including fish and shellfish, from across the Food section of FDA.gov.
Seafood | HACCP | Main Page | FDA - This page provides access to content about seafood, including fish and shellfish, from across the Food section of FDA.gov.
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