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U.S. Department of Health and Human Services

Final Rules: Food Additives and Color Additives

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Petition(s): FAP 8A4622

Secondary Direct Food Additives Permitted in Food for Human Consumption

Petitioner: Ecolab, Inc.
Docket number (legacy and/or former docket number(s)): (98F-0894)
Subject additive and intended use: amending the food additive regulations to provide for the safe use of a mixture of peroxyacetic acid, hydrogen peroxide, and 1-hydroxyethylidene-1,1-diphosphonic acid as an antimicrobial agent on fruits and vegetables that are not raw agricultural commodities without the requirement of a potable water rinse following treatment
21 CFR* affected: 173.315; Chemicals used in washing or to assist in the peeling of fruits and vegetables
Substance(s)*, (CAS Registry® No.):
  • hydrogen peroxide, (7722-84-1)
  • 1-hydroxyethylidene-1,1-diphosphonic acid, (2809-21-4)
  • peroxyacetic acid, (79-21-0)
  • Federal Register publication history: Oct 20, 1998; 63 FR 56035; Notice
    Jul 19, 1999; 64 FR 38563; Final Rule; Effective date: Jul 19, 1999


     

    *Definitions

    • 21 CFR: Title 21 of the Code of Federal Regulations.
    • Substance: The name of the substance listed in the CFR.
    • CAS Registry® No.: Chemical Abstract Service (CAS) Registry Number® for the substance.
    • Petitions (see also Questions and Answers About the Petition Process)
      • FAP: Food Additive Petition
      • CAP: Color Additive Petition
      • GRP: GRAS Affirmation Petition (replaced by GRAS Notification Program in 1998)
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