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U.S. Department of Health and Human Services

Final Rules: Food Additives and Color Additives

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Petition(s): GRP 8G0348

Direct Food Substances Affirmed as Generally Recognized as Safe; Cocoa Butter Substitute Derived From High-Oleic Safflower or Sunflower Oil

Petitioner: Fuji Oil Co., Ltd. (Fuji)
Docket number (legacy and/or former docket number(s)): (88G-0388)
Subject additive and intended use: amending its regulations to affirm that cocoa butter substitute manufactured from high-oleic safflower or sunflower oil is generally recognized as safe (GRAS)
21 CFR* affected: 184.1259; Cocoa butter substitute
Substance(s)*, (CAS Registry® No.):
  • 1-palmitoyl-2-oleoyl-3-stearin, (2190-27-4)
  • 1,3-distearoyl-2-olein, (2846-04-0)
  • Federal Register publication history: Jan 26, 1989; 54 FR 3853; Notice
    Apr 28, 1995; 60 FR 20998; Notice (Amendment)
    Jul 10, 1996; 61 FR 36287; Final rule; Effective date: Jul 10, 1996


     

    *Definitions

    • 21 CFR: Title 21 of the Code of Federal Regulations.
    • Substance: The name of the substance listed in the CFR.
    • CAS Registry® No.: Chemical Abstract Service (CAS) Registry Number® for the substance.
    • Petitions (see also Questions and Answers About the Petition Process)
      • FAP: Food Additive Petition
      • CAP: Color Additive Petition
      • GRP: GRAS Affirmation Petition (replaced by GRAS Notification Program in 1998)
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