Final Rules: Food Additives and Color Additives
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Petition(s): FAP 3A4347
Food Additives Permitted for Direct Addition to Food for Human Consumption; Calcium Disodium EDTA
| Petitioner: | Hanover Foods Corp. |
|---|---|
| Docket number (legacy and/or former docket number(s)): | (92F-0449) |
| Subject additive and intended use: | amending the food additive regulations to provide for the safe use of calcium disodium EDTA to promote color retention for cooked, canned pink beans and red beans |
| 21 CFR* affected: | 172.129; Calcium disodium EDTA |
| Substance(s)*, (CAS Registry® No.): |
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| Federal Register publication history: | Mar 17, 1993; 58 FR 14403; Notice |
| Oct 7, 1993; 58 FR 52221; Final Rule; Effective date: Oct 7, 1993 |
*Definitions
- 21 CFR: Title 21 of the Code of Federal Regulations.
- Substance: The name of the substance listed in the CFR.
- CAS Registry® No.: Chemical Abstract Service (CAS) Registry Number® for the substance.
- Petitions (see also Questions and Answers About the Petition Process)
- FAP: Food Additive Petition
- CAP: Color Additive Petition
- GRP: GRAS Affirmation Petition (replaced by GRAS Notification Program in 1998)
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