Quick Links: Skip to main page content Skip to Search Skip to Topics Menu Skip to Common Links
  • Decrease font size
  • Return font size to normal
  • Increase font size
U.S. Department of Health and Human Services

GRAS Notices
  • Print
  • Share
  • E-mail
-

GRN No. 261

Oat hull fiber

Intended Use: Use (1) as an ingredient in bread/pizza crust, cookies/crackers/bars, cereal (hot and cold), baby food cereal, and snacks (fried and baked) at levels ranging from 5 percent to 14 percent by weight; (2) as an ingredient in breaders and batters applied in coating onto meat and poultry at levels ranging from 2 percent by weight of the total food system (breaded or coated meats) to 5 percent by weight of the dry coating system (breader and batter); and (3) as an extender in meat products at levels ranging from 3 percent to 5 percent
Basis: Scientific procedures
Notifier: Grain Millers, Inc.
Notifier Address: 315 Madison Street, Eugene, OR 97402
Date of filing: Sep 22, 2008
GRAS Notice (releasable information): GRN 261 (in PDF)
Date of closure: Feb 3, 2009
FDA's Letter: FDA has no questions
Additional correspondence: Oct 14, 2016
Additional correspondence
-
-