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U.S. Department of Health and Human Services

GRAS Notices
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GRN No. 599

Citrus fiber

Intended Use: Texturizer and moisture retention agent in yogurt, low-fat mayonnaise, ice cream, ice pops, and sorbet at a maximum level of 4%, and in whole muscle and comminuted meat and poultry products and ready-to-eat (RTE) meat and poultry products at a maximum level of 5%.
Basis: Scientific procedures
Notifier: Cargill, Inc.
Notifier Address: 15407 McGinty Road West, Wayzata, MN 55391
Date of filing: Sep 11, 2015
GRAS Notice (releasable information): GRN 599 (in PDF) (5.7 MB)
Date of closure: Feb 17, 2016
FDA's Letter: FDA has no questions
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