GRAS Notices
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GRN No. 1230
Vanillin preparation produced by Escherichia coli BL21(DE3) SI-VAN1
| Intended Use: | Intended for use as a flavoring substance in baked goods and baking mixes; alcoholic beverages; non-alcoholic beverages and beverage bases; breakfast cereals; chewing gum; confections and frostings;fat and oils; frozen dairy desserts; gelatins, puddings, and fillings; hard candy; milk products; snack foods; soft candy; sweet sauces, toppings and syrups at levels ranging from 0.0003 g to 0.1 g per 100 g. |
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| Basis: | Scientific procedures |
| Notifier: | Sichuan Ingia Biosynthetic Co., Ltd. |
| Notifier Address: |
Floor 11, Tower 1 Greenland Window No., 368 Tianfu 2nd Street, Hi-tech Zone Chengdu, Sichuan Province China |
| GRAS Notice (releasable information): | GRN 1230 with amendments (in PDF) (5.3 MB) |
| Date of closure: | Jun 11, 2025 |
| FDA's Letter: | FDA has no questions (in PDF) (101 kB) |
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