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U.S. Department of Health and Human Services

The Seafood List

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Sardina pilchardus

Acceptable Market Name(s): Pilchard or Sardine
Common Name(s): European Pilchard
Type: V
ITIS TSN: 161813
Hazard Information: HAZ
DNA Sequence(s): Sardina pilchardus
Vernacular Name(s) (See note below.*): True Sardine
*Note: The Vernacular Name(s) (if any listed above) are for CROSS REFERENCE ONLY, and generally not acceptable for product labeling in interstate commerce. Their use may result in seafood misbranding.
Seafood | HACCP | Main Page | FDA - This page provides access to content about seafood, including fish and shellfish, from across the Food section of FDA.gov.
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