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U.S. Department of Health and Human Services

The Seafood List
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Haliotis rufescens

Acceptable Market Name(s): Abalone
Common Name(s): Red Abalone
Type: I
ITIS TSN: 69497
Hazard Information: HAZ
DNA Sequence(s): Haliotis rufescens

 

Definitions

  • CAS Registry Number®: Chemical Abstract Service (CAS) Registry Number® for the substance, if available.
  • Substance: Name of the unsafe food additive.
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