New Plant Variety Consultations
-
BNF No. 164
Soybean
FAD2KO
| Developer: |
Calyxt, Inc. 600 County Road D West, Suite 8 New Brighton, MN 55112 |
|---|---|
| Trait(s): | Change in composition (oil-increased oleic acid) |
| Submission Date : | Nov 14, 2017 |
| Inserted genes (gene fragments): |
Mutations in FAD2-1A and FAD2-1B Glycine max (L.) |
| Contains EPA-regulated trait: | No |
| FDA's Memo(s): |
Human Food Use - CFSAN (PDF, 200 kB) Feb 22, 2019 Animal Food (meal) - CVM (PDF, (PDF, 95 kB)) Feb 22, 2019 |
| FDA's letter: |
Human Food and Use of Meal in Animal Food (PDF, 65 kB) |
| Completion date: | Feb 26, 2019 |
*Note: The Vernacular Name(s) (if any listed above) are for CROSS REFERENCE ONLY, and generally not acceptable for product labeling in interstate commerce. Their use may result in seafood misbranding.
Seafood | HACCP | Main Page | FDA - This page provides access to content about seafood, including fish and shellfish, from across the Food section of FDA.gov.
Seafood | HACCP | Main Page | FDA - This page provides access to content about seafood, including fish and shellfish, from across the Food section of FDA.gov.
-
